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Asparagus flan with Parmigiano Reggiano (Parmesan) sauce

Type: Appetizer
4-6 Servings
Intermediate

Asparagus Risotto with Seared Shrimp

Type: Pasta
4 Servings
Expert

Biscotti alle Mandorle (Almond Cookies)

Type: Dessert
4-6 Servings
Easy

Bucatini all’amatriciana

Type: Pasta
4 Servings
Easy

Cacio & Pepe

Type: Pasta
4 Servings
Intermediate

Carciofi alla Romana (Roman style artichokes)

Type: Salad
4 Servings
Easy

Chicken Cacciatore

Type: Dinner
4-6 Servings
Easy

Colomba Cake

Type: Dessert
8-10 Servings
Intermediate

Eggplant Caponata

Type:
4 Servings
Intermediate

Eggplant Parmigiana

Type: Dinner
4-6 Servings
Intermediate

Fettuccine with a delicate sauce of asparagus and crispy pancetta (Italian bacon)

Type: Pasta
4 Servings
Intermediate

Fettuccine with Authentic Roman Alfredo Sauce

Type: Pasta
4 Servings
Easy

Fettuccine with Porcini mushrooms

Type: Pasta
4 Servings
Intermediate

Fresh Mixed Berry Mousse with Chocolate Glaze

Type: Dessert
4-6 Servings
Intermediate

Gnocchi alla Sorrentina

Type: Pasta
4 Servings
Intermediate

Gnocchi with Gorgonzola and Radicchio Sauce

Type: Dinner
Intermediate

Italian Minestrone (Pasta and Vegetables Soup)

Type: Soup
4-6 Servings
Easy

Italian traditional salad “Panzanella”

Type: Salad
4 Servings
Easy

Linguine ai Frutti di Mare

Type: Pasta
4 Servings
Intermediate

Meatballs with tomato sauce

Type: Dinner
4-6 Servings
Intermediate

Mozzarella in carrozza

Type:
4-6 Servings
Easy

New Year’s Lucky Lentils

Type: Dinner
4 Servings
Intermediate
Learn to cook in italy and create artistic meals

Olive Oil & Rosemary Gelato

Type: Dessert
3-4 Servings
Intermediate

Orecchiette with Pesto alla Siciliana

Type: Pasta
4-6 Servings
Intermediate

Paccheri with Tomato Sauce, Fresh Shrimp and Crispy Pancetta

Type: Pasta
4 Servings
Intermediate

Panna Cotta with mixed berries

Type: Dessert
4 Servings
Easy

Pasta al forno (Oven-Baked Pasta)

Type: Pasta
4-6 Servings
Easy

Pasta e Fagioli

Type: Dinner
4 Servings
Easy

Pastiera Napoletana

Type: Dessert
4-6 Servings
Easy

Pesto “alla siciliana”

Type: Pasta
4 Servings
Easy

Pistachio Lava Cake

Type: Dessert
4-6 Servings
Intermediate

Pistachio Tiramisu

Type: Dessert
4-6 Servings
Easy

Pumpkin Cake

Type: Dessert
4-6 Servings
Easy

Pumpkin Velouté

Type: Soup
4 Servings
Easy

Ravioli filled with Spinach and Ricotta Cheese with Cherry Tomatoes Sauce

Type: Pasta
4-6 Servings
Intermediate

Risotto Cacio & Pepe

Type: Pasta
4 Servings
Easy

Risotto with Fresh Porcini

Type: Dinner
4 Servings
Intermediate

Roman Style Porkloin over Pecorino Cheese Fondue and Berry Sauce

Type: Dinner
4-6 Servings
Expert

Spaghetti alla Carbonara

Type: Pasta
4 Servings
Easy

Spaghetti alle Vongole (clams)

Type: Pasta
4-6 Servings
Intermediate

Stella di Natale

Type: Dessert
4-6 Servings
Easy

Stuffed Calamari

Type: Dinner
4 Servings
Intermediate

Swordfish Parmigiana

Type: Dinner
4-6 Servings
Intermediate

Timballo di Pasta

Type: Dinner
4-6 Servings
Easy

Torta di mele (Italian Apple Pie)

Type: Dessert
4-6 Servings
Easy

Veal or Chicken Cutlet With Ham and Fontina Cheese (Alla Valdostana)

Type: Dinner
4 Servings
Easy

Zucchini Rolls

Type:
4 Servings
Easy